Dr. Cowan and Sally Fallon Morell Discuss The Contagion Myth

Oct 14, 2020
Sally Fallon Morell, MA is best known as the author of the best-selling cookbook, Nourishing Traditions®: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats. This well-researched, thought-provoking guide to traditional foods contains a startling message: animal fats and cholesterol are not villains but vital factors in the diet, necessary for normal growth, proper function of the brain and nervous system, protection from disease and optimum energy levels.
The culinary ideas introduced in Nourishing Traditions® have stimulated the growth of a variety of small businesses providing traditional nutrient-dense foods including lacto-fermented condiments, kombucha and other lacto-fermented soft drinks, bone broth and genuine sourdough bread. Raw milk production is flourishing as are direct farm-to-consumer buying arrangements.
Sally is frequent contributors to holistic health publications. Her work is widely respected for providing accurate and understandable explanations of complicated subjects in the field of nutrition and health. Several articles on the dangers of modern soy products have generated intense controversy in the health food industry. Her presentations on Nourishing Traditions Diets and The Oiling of America have earned highly complimentary reviews throughout the US and overseas.

6 thoughts on “Dr. Cowan and Sally Fallon Morell Discuss The Contagion Myth

    1. I ordered the book and it arrived yesterday. Pull this card out (virus as cause of disease, vaccine as the answer to disease prevention) and the whole house of lies will come tumbling down.
      I also recommend Sally’s book ‘Nourishing Traditions’ (thanks Katie 🙂 )

        1. Thanks Bob, that was excellent. Referring to the diet-heart hypothesis:
          ‘The public is being deceived by the greatest health scam of the century’ George Mann, MD
          until now 🙁

          1. You are welcome Mary. Just finished some potatoes fried in Olive oil. I ran out of Coconut oil. I mentioned on a local online blog recently, that Ronald McDonald and the food pyramid (now the food plate) are a much greater threat to American health than Covid19.

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