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The Mass Graves of Ireland

Irish Holocaust

Irishmen and Irishwomen!

Read this site and weep.  Weep for the agonies and deaths of your people at the hands of genocidists.  The authorities who imposed the curriculum, the teachers and professors who funneled it into you, have carefully kept you uninformed as to which British regiment, or that any regiment, murdered your people.  Until now, that information was kept from you. You had no access to it.  You do now – you read it on your computer screen!  Commit the regiment’s name to memory.  

Never, ever, forget it! 
Learn its British HQ town.  As no Jewish person would ever refer to the “Jewish Oxygen Famine of 1939 – 1945”, so no Irish person ought ever refer to the Irish Holocaust as a famine.

Britain’s Cover Up

Is Britain’s cover-up of its 1845-1850 holocaust in Ireland the most successful Big Lie in all of history?

The cover-up is accomplished by the same British terrorism and bribery that perpetrated the genocide.  Consider: why does Irish President Mary Robinson call it “Ireland’s greatest natural 1 disaster” while she conceals the British army’s role?  Potato blight, “phytophthora infestans”, did spread from America to Europe in 1844, to England and then Ireland in 1845 but it didn’t cause famine anywhere.  Ireland did not starve for potatoes; it starved for food.

Ireland starved because its food, from 40 to 70 shiploads per day, was removed at gunpoint by 12,000 British constables reinforced by the British militia, battleships, excise vessels, Coast Guard and by 200,000 British soldiers (100,000 at any given moment)  The attached map shows the never-before-published names and locations in Ireland of the food removal regiments (Disposition of the Army; Public Record Office, London; et al, of which we possess photocopies).  Thus, Britain seized from Ireland’s producers tens of millions of head of livestock; tens of millions of tons of flour, grains, meat, poultry & dairy products; enough to sustain 18 million persons.

The Public Record Office recently informed us that their British regiments’ Daily Activity Reports of 1845-1850 have “gone missing.”  Those records include each regiment’s cattle drives and grain-cart convoys it escorted at gun-point from the Irish districts assigned to it.  Also “missing” are the receipts issued by the British army commissariat officers in every Irish port tallying the cattle and tonnage of foodstuff removed; likewise the export lading manifests. Other records provide all-revealing glimpses of the “missing” data; such as: …  

The Food Removal

From Cork harbor on one day in 1847 2 the AJAX steamed for England with 1,514 firkins of butter, 102 casks of pork, 44 hogsheads of whiskey, 844 sacks of oats, 247 sacks of wheat, 106 bales of bacon, 13 casks of hams, 145 casks of porter, 12 sacks of fodder, 28 bales of feathers, 8 sacks of lard, 296 boxes of eggs, 30 head of cattle, 90 pigs, 220 lambs, 34 calves and 69 miscellaneous packages. On November 14, 1848 3, sailed, from Cork harbor alone: 147 bales of bacon, 120 casks and 135 barrels of pork, 5 casks of hams, 149 casks of miscellaneous provisions (foodstuff); 1,996 sacks & 950 barrels of oats; 300 bags of flour; 300 head of cattle; 239 sheep; 9,398 firkins of butter; 542 boxes of eggs. On July 28, 1848 4; a typical day’s food shipments from only the following four ports: from Limerick: the ANN, JOHN GUISE and MESSENGER for London; the PELTON CLINTON for Liverpool; and the CITY OF LIMERICK, BRITISH QUEEN, and CAMBRIAN MAID for Glasgow. This one-day removal of Limerick’s food was of 863 firkins of butter; 212 firkins, 1,198 casks and 200 kegs of lard, 87 casks of ham; 267 bales of bacon; 52 barrels of pork; 45 tons and 628 barrels of flour; 4,975 barrels of oats and 1,000 barrels of barley. From Kilrush: the ELLEN for Bristol; the CHARLES G. FRYER and MARY ELLIOTT for London. This one-day removal was of 550 tons of County Clare’s oats and 15 tons of its barley. From Tralee: the JOHN ST. BARBE, CLAUDIA and QUEEN for London; the SPOKESMAN for Liverpool. This one-day removal was of 711 tons of Kerry’s oats and 118 tons of its barley. From Galway: the MARY, VICTORIA, and DILIGENCE for London; the SWAN and UNION for Limerick (probably for transshipment to England). This one-day removal was of 60 sacks of Co. Galway’s flour; 30 sacks and 292 tons of its oatmeal; 294 tons of its oats; and 140 tons of its miscellaneous provisions (foodstuffs). British soldiers forcibly removed it from its starving Limerick, Clare, Kerry and Galway producers.

In Belmullet, Co. Mayo the mission of 151 soldiers 5 of the 49th Regiment, in addition to escorting livestock and crops to the port for export, was to guard a few tons of stored meal from the hands of the starving; its population falling from 237 to 105 between 1841 and 1851. Belmullet also lost its source of fish in January, 1849, when Britain’s Coast Guard arrested its fleet of enterprising fishermen ten miles at sea in the act of off-loading flour from a passing ship. They were sentenced to prison and their currachs were confiscated.

The Waterford Harbor British army commissariat officer wrote to British Treasury Chief Charles Trevelyan on April 24, 1846; “The barges leave Clonmel once a week for this place, with the export supplies under convoy which, last Tuesday, consisted of 2 guns, 50 cavalry, and 80 infantry escorting them on the banks of the Suir as far as Carrick.” While its people starved, the Clonmel district exported annually, along with its other farm produce, approximately 60,000 pigs in the form of cured pork.…  

Voices in the Wilderness

There were many “Voices in the Wilderness” risking all to stop the genocide. For example; Wexford-born Jane Wilde, mother of Oscar and poetess, wrote under the nom de plume “Speranza,” in the United Irishman newspaper the following (verses 1 and 6 printed here) during the depths of 1847 re the British genocidists and the innocents they were exterminating:

THE FAMINE YEAR
Weary men, what reap ye? “Golden corn for the Stranger.”
What sow ye? “Human corpses that await for the Avenger.”
Fainting forms, all hunger-stricken, what see you in the offing?
“Stately ships to bear our food away amid the stranger’s scoffing.”
There’s a proud array of soldiers what do they round your door?
“They guard our masters’ granaries from the thin hands of the poor.”
Pale mothers, wherefore weeping? “Would to God that we were dead”
Our children swoon before us, and we cannot give them bread!”

“We are wretches, famished, scorned, human tools to build your pride,
But God will yet take vengeance for the souls for whom Christ died.
Now is your hour of pleasure, bask ye in the world’s caress;
But our whitening bones against ye will arise as witnesses,
From the cabins and the ditches, in their charred, uncoffined masses,
For the Angel of the Trumpet will know them as he passes.
A ghastly, spectral army before God we’ll stand
And arraign ye as our murderers, O spoilers of our land!”

Mrs. Wilde evidently knew that British arms controlled every field of Ireland. Small detachments resided as far away as 40 miles from their garrisons shown on the map. The absence of army garrisons in Co. Derry, etc., indicates that its royalist militia adequately reinforced its constabulary. Bayonets, cannons, rifles, the lash, eviction and the gallows were freely used to seize Irish food (on the pretext that it was “the property” of some English “owner”-by-robbery; nearly all of whom were absentees). But Wilde couldn’t have known each regiment’s identity. We discovered them in the Public Record Office, Kew Gardens, London in 1983 while researching material for my paternal grandfather’s biography. It was just as available to Irish government-subsidized authors and academicians. Their Big Lie campaign is shocking. Perhaps this brochure will encourage them to finally tell the truth; that Britain perpetrated a Holocaust in Ireland. 

Continue

http://www.irishholocaust.org/home

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3 Responses to The Mass Graves of Ireland

  1. galen says:

    And decades of blaming the lowly potato.

    Maybe the creation has an inbuilt system where lies eventually succumb to planned obsolescence.

    .

  2. SNAFU (really Hal Apeeno) says:

    Thank you, Mary

  3. DL. says:

    Thanks as well from me, Mary, descendant of Irish and Scots-Irish (who lived in Protestant northern Ireland as they were not Catholic, but escaped their own Brit oppression from southern Scotland and that part of northeast England north of the Tyne River that was once part of Scotland…this is where the Scots-Irish come from…nearly ALL who escaped this starvation and oppression by means of indenture, many of whom were simply worked to death.

    As long as BLM and the “I hate whites” crapola keeps being harped by the Soros useful idiots, I will keep harping on the FACT that many whites that came to the US came as slaves themselves–and, further, there are WHITE as well as black SHARECROPPERS (indenture by another name) TODAY in the south and perhaps other places as well.

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