Not available in bars…yet
The Oregon Environmental Quality Commission recently approved the use of recycled sewage water to brew beer, the Oregon Public Broadcasting’s environmental news organization EarthFix reports.
Brewed via a purification process developed by Oregon’s Clean Water Services, the beer would not be available for commercial or retail use, and the finished product would still need to undergo tests to make sure it is safe to drink. And it won’t be on tap at any bars. It would only be served at tasting events hosted by its manufacturers, the home brewing club Oregon Brew Crew, and other water professional society functions. Continue reading “Oregon Regulators Approve Plans to Make Beer Out of Sewage Water”