A Dutch scientist is offering the world’s first cultivated beef made of stem cells to taste. He believes the lab-grown meat will feed the world and help save the environment. The tasting event happens amid UN calls to invest more in food innovation.
The 5-ounce burger which costs $332,000 to produce was fried and taste-tested by volunteers at an event in London on Monday, Bloomberg quotes the creator of the burger scientist Mark Post of Maastricht University. Continue reading “World’s first $332,000 lab-grown burger to change the global diet”

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