Natural Society – by Christina Sarich
Would you consider scorpion venom ‘safe’? The next ‘safe’ GMO food for you to consume is a genetically altered cabbage that has been gene spliced with scorpion venom because it is more ‘resistant’ to Roundup ready chemicals, and of course they are telling us it is safe.
As the GMO frankenfood business continues, the brain-children of the likes of Monsanto and Dow get progressively ludicrous. I beg a rap artist to talk about scorpion-poison genes interlaced with cabbage, just to exacerbate the inane to the masses of people who still believe these companies are out for your best interests, and really care about your health. Maybe a little ditty about the curling tail and venom of a vegetable might wake up the people who still believe GMO is good for you. It’s as if the hubris of Big Agriculture and Big Pharma companies is so enormous, that they have caricatured their own evil faces into their latest invention. Continue reading “GMO Gene Splicing Lunacy: Cabbage Mixed with Scorpion Poison Coming Soon”

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