Off the Grid News – by Tanya A.
If you live in the United States and are reading this, chances are you have a good-sized refrigerator. This is where you store much of your food, putting it in the fridge because it’s convenient and you don’t have to think much about the food once it’s there. Most produce from the store, if you buy any quantity at all, is often tossed into the fridge. Leftovers go into the fridge and often scoot to the back, forgotten for a long while, if we’re honest. Continue reading “How To Keep Your Food Cold Without A Refrigerator”