Invented by the natives of North America, pemmican is the original MRE.
Pemmican was used by indian scouts as well as early western explorers as an instant, ready-to-eat, high-energy food. It was light, compact and high in protein, good carbohydrates, and sustaining fats. Continue reading “Pemmican: The Original MRE”

AmmoLand – by Ron Arnold, Examiner
The New American – by Joe Wolverton, II, J.D.
Ideas, Inventions, and Innovations
American Kabuki

Examiner – by Dave Gibson
CBS New York
MSM